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    Marwari Kadhi Kachori

Marwari Kadhi Kachori

Mirchi wali Rajasthani kadhi served with khasta kachori.

  • Prepare Rajasthani kadhi with yogurt, gram flour, and green chilies.
  • Fry khasta kachoris until golden and crisp.
  • Serve hot kadhi in a bowl with kachoris on the side.

DESCRIPTION

A spicy and tangy traditional Rajasthani kadhi infused with green chilies, served alongside crispy khasta kachoris for a perfect flavor combination.

Ingredients (12)

Sooji (Semolina)
Atta (Whole Wheat Flour)
Mint
Tamarind
Spices
Black Salt
Chickpeas
Mint Leaves
Tamarind Pulp
Cumin Powder
Black Salt
Green Chili

ADDITIONAL INFORMATION

Authentic Marwari dish with a spicy twist.

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