A light and airy milk-cream dessert topped with saffron, khoya, and nuts.
An age-old winter delicacy from the streets of Old Delhi, Daulat Ki Chaat is a delicate foam made from milk and cream, infused with saffron and garnished generously with khoya, pistachios, almonds, and a dusting of powdered sugar. Served chilled for a melt-in-mouth experience.
Traditional Old Delhi winter dessert.
Welcome to Chaat Masala
